Selected neonicotinoids and associated risk for aquatic organisms

Effects of magnesium, chromium, iron and zinc from food supplements on selected aquatic organisms.

The aim of this study was to determine the effect of uncontrolled environmental disposal of food supplements containing magnesium (Mg), chromium (Cr), iron (Fe) and zinc (Zn) on selected aquatic organisms including freshwater algae Scenedesmus subspicatus and Raphidocelis subcapitata, water flea Daphnia magna and duckweed Lemna minor. Thirty different food supplements containing Mg, Cr, Fe and ...

Polar Narcosis in Aquatic Organisms

The majority of industrial organic chemicals lack identifiable structural characteristics that result in specific biological activity. These nonpolar-nonelectrolytes are acutely toxic to aquatic organisms via a nonspecific mode of action termed narcosis. The toxicity of industrial chemicals eliciting nonpolar narcosis can be reliably predicted by log P (baseline toxicity models). Using single c...

Sexuality and Early Development in Aquatic Organisms

Large offshore and small inshore populations of Atlantic cod Gadus morhua L. display differences in migratory patterns and settling regimes, but little is known about possible differences in spawning behaviour. Cod presumably of the Norwegian coastal cod type were therefore sampled during 7 spawning seasons (2002−2013) in Malangen, northern Norway. A spawning site in neighbouring Balsfjord was ...

Diseases and Pathology of Aquatic Organisms

Contamination of the Aquatic Environment with Neonicotinoids and its Implication for Ecosystems

The widespread use of systemic neonicotinoid insecticides in agriculture results first in contamination of the soil of the treated crops, and secondly in the transfer of residues to the aquatic environment. The high toxicity of these insecticides to aquatic insects and other arthropods has been recognized, but there is little awareness of the impacts these chemicals have on aquatic environments...